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HAT was the thread i was looking for, makes sense i couldnt find it over here. that says it takes some trial and error, should I try dabbing on some powder onto the crack and just rebake it?
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Powdercoat... the other, other, multicolored meat. |
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i dipped my finger in powder and scraped it on. then cooked and then wetsanded it smooth, looks aight.
but next time i am double checking all my hooks and just avoiding it.
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Powdercoat... the other, other, multicolored meat. |
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